April 27, 2024
19:00 - 23:00

Wine & Friends - Moët Hennessy Estate Wines

Nobilion Restaurant

We invite you to an exquisite gourmet & wine evening dedicated to exceptional Moët Hennessy Estate wines! Enjoy a sublime 5-course degustation menu with wine pairing and guided presentation, enhanced with live music by our “Elephant in the room” band.

Moët Hennessy’s pioneering approach since 1955, creating and acquiring world-class wineries, came together in 2003 as Estates & Wines. These wines have broken new ground by pioneering new or forgotten regions, or through distinctive winemaking techniques. The Cloudy Bay estate, in New Zealand, captures the essence of two emblematic regions – Marlborough & Central Otago. Château d’Esclans estate,  situated in the heart of Provence, is a place where the “Rosé Renaissance” idea was created. The Terrazas de los Andes estate subtly blends French know-how with exceptional Argentinian terroir. The Spanish Bodega Numanthia estate is the birthplace of powerful and intense wines, iconic incarnations of the prestigious Designation of Origin Toro. And lastly, the legendary Moët & Chandon needs no special introduction – the renowned French winemaker has been sharing the magic of champagne across the globe for 280 years!





Moët & Chandon Impérial Brut champagne, France
Sea bass tempura, asparagus mayonnaise, sea bass chips


Cloudy Bay Sauvignon Blanc, Novi Zeland 2023
Octopus carpaccio, green bell pepper cream, fennel, dill, Granny Smith apple 

Chateau d’Esclans Rock Angel, France 2022
Taco langoustine tartare, dried figs, cottage cheese

Terrazas de los Andes Chardonnay, Argentina 2022
Monkfish à la Wellington, olives, beurre blanc

Bodega Numanthia Termes, Spain 2019
Fried calamari, roasted broccoli, toasted almonds, pancetta

Moët & Chandon Nectar Impérial Rosé Dry Luminous champagne, France
Cheesecake, strawberry




Menu & wine pairing – 135 €


Note: the dinner event starts at 19:00h. We advise arriving 10-15 minutes earlier. Book your table by following the link below or by calling us!

Book your table +385 51 207 020 Back to events list